Soups, Easy Eating & Dehydrated

Soup remains a firm favourite on menus and the market continues to show strong growth.

The introduction of thicker, more substantial soups, combined with the increasing popularity of light meals at lunchtime is fuelling this growth. Moving soup beyond the starter menu provides caterers with an increased opportunity to provide a fresh and highly profitable offering.

Two brand names immediately stand out – McDougalls and Batchelors. McDougalls ready to use soup offers a quick and economic springboard for caterers. By adding fresh seasonal ingredients to our dehydrated soups, caterers can increase yield and create a recipe that tastes homemade but is still highly profitable.

We also have Batchelors in-cup products for vending and cup a soup portions for an instant soup solution. The Premier Foods comprehensive range of soup products gives caterers the flexibility to meet the needs of their customers.